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Firiji uye Freezer Storage

Zvakakosha kuchengetedza chikafu chinotonhora mufiriji uye mufiriji kumba nekuchichengeta zvakanaka uye kushandisa thermometer yemudziyo (kureva, firiji/mafiriza mathermometer).Kuchengeta chikafu zvakanaka kumba kunobatsira kuchengetedza kuchengetedzwa pamwe nemhando yekudya nekuchengeta kunaka, ruvara, magadzirirwo, uye zvinovaka muviri muchikafu zvinoenderana neFood and Drug Administration (FDA).

Firiji Storage

https://www.fridge-aircon.com/french-door/

 

Mafiriji epamba anofanira kuchengetwa ari kana kuti pasi pe40°F (4°C).Shandisa thermometer yefiriji kuti uone kutonhora.Kuti udzivise kuomesa nechando kwezvokudya, gadzirisa tembiricha yefiriji iri pakati pe34°F ne40°F (1°C ne4°C).Mamwe mazano ekuchengetedza firiji anosanganisira:

  • Shandisa chikafu nekukurumidza.Zvinhu zvakavhurwa uye zvakashandiswa zvishoma zvinowanzoshata nekukasira kupfuura mapasuru asina kuvhurwa.Usatarisira kuti chikafu chicharamba chiri chemhando yepamusoro kwenguva yakareba.
  • Sarudza midziyo yakakodzera.Foil, kuputira kwepurasitiki, mabhegi ekuchengetera, uye/kana midziyo isina mhepo ndiyo sarudzo dzakanakisa dzekuchengeta chikafu chakawanda mufiriji.Vhura ndiro dzinogona kukonzera kunhuhwirira kwefiriji, zvokudya zvakaomeswa, kurasikirwa kwezvokudya uye kukura kwefodya.Chengeta nyama mbishi, huku, uye hove dzemugungwa mumudziyo wakavharwa kana kuti wakaputirwa zvakasimba mundiro yepani kuti udzivise muto mbishi kuti ushatise zvimwe zvokudya.
  • Refrigerate zvinoparara ipapo ipapo.Paunenge uchitenga girosari, tora zvekudya zvinoparara kwekupedzisira wobva waenda nazvo kumba wozviisa mufiriji.Tonhodza girosari uye zvasara mukati memaawa maviri kana awa imwe chete kana zvakafumurwa kune tembiricha iri pamusoro pe90°F (32°C).
  • Dzivisa kuwandisa.Usarongedze chikafu zvakasimba kana kuvhara masherufu efiriji nefoiri kana chero chinhu chinodzivirira kutenderera kwemhepo kubva pakutonhora uye kutonhora zvakaenzana.Hazvikurudzirwe kuchengeta chikafu chinoparara pamusuwo sezvo iwo tembiricha achisiyana kupfuura main compartment.
  • Geza firiji nguva nenguva.Pukuta zvinorasika pakarepo.Geza pasi uchishandisa mvura inopisa, ine sipo wogeza.

Tarisa chikafu nguva zhinji.Ongorora zvaunazvo uye zvinoda kushandiswa.Idya kana kuomesa zvokudya zvisati zvashata.Rasa zvokudya zvinoparara izvo zvisingachafaniri kudyiwa nekuda kwekuora (semuenzaniso, kugadzira kunhuwa, kunaka, kana kunhuwa).Chigadzirwa chinofanirwa kuve chakachengeteka kana mutsara wemazita (semuenzaniso, zvakanakisisa kana wakashandiswa na/kare, kutengesa-ne, kushandiswa-ne, kana chando-ne) ukapfuura panguva yekuchengetwa kwemba kusvikira yaparara kunze kweyemwana mucheche.Svika kune mugadziri kana uine mibvunzo kana zvinokunetsa nezve kunaka nekuchengetedzeka kwezvekudya zvakaputirwa.Kana usina chokwadi, kanda kunze.

Freezer Storage

firiji yemusuo weFrance (15)

 

Mafiriza epamba anofanira kugara ari pa 0°F (-18°C) kana kuti pasi.Shandisa thermometer yemudziyo kuti utarise tembiricha.Nekuti kuomesa nechando kunoita kuti chikafu chirambe chakachengeteka nekusingaperi, nguva dzekuchengetedza firiza dzinokurudzirwa kune mhando (kunhuhwirira, ruvara, magadzirirwo, nezvimwewo) chete.Mazano ekuwedzera efriji anosanganisira:

  • Shandisa kurongedza kwakakodzera.Kuti ubatsire kuchengetedza kunaka uye kudzivirira kupisa kwefiriza, shandisa mabhegi epurasitiki efiriza, bepa refiriza, firiza Aluminium foil, kana midziyo yepurasitiki ine chiratidzo chechando.Midziyo isingakodzeri kuchengeterwa mufiriji kwenguva refu (kunze kwekunge yakamisikidzwa nebhegi refriji kana kuputira) inosanganisira mabhegi epurasitiki ekuchengetera chikafu, makatoni emukaka, makatoni ekottage chizi, midziyo yekirimu yakarohwa, bhotoro kana majarini, nechingwa chepurasitiki kana mamwe mabhegi echigadzirwa.Kana nyama yehuku ichiomesa nechando mupasuru yayo yepakutanga yakareba kupfuura mwedzi miviri, vhara mapakeji aya neheavy-duty foil, kuputira kwepurasitiki, kana bepa refriji;kana kuisa pasuru yacho mubhegi refriji.
  • Tevera nzira dzakachengeteka dzekunyungudutsa.Pane nzira nhatu dzekunyungudutsa chikafu zvisina njodzi: mufiriji, mumvura inotonhora, kana mumicrowave.Ronga mberi uye nyungudusa zvokudya mufiriji.Zvokudya zvakawanda zvinoda zuva rimwe kana maviri kuti zvinyunguduke mufiriji kunze kwekunge zvinhu zvidiki zvinogona kunyungudika husiku.Kana chikafu chichinge chanyungudutswa mufiriji, zvakachengeteka kuchiisa muchando pasina kubika, kunyangwe panogona kunge paine kurasikirwa kwemhando nekuda kwemwando wakarasika kuburikidza nekunyungudika.Kuti rikurumidze kunyunguduka, isa chikafu mubhegi repurasitiki risingabvire wochinyika mumvura inotonhora.Shandura mvura maminitsi makumi matatu ega ega uye gadzira pakarepo mushure mekunyungudika.Paunenge uchishandisa microwave, ronga kubika iyo pakarepo mushure mekunyunguduka.Hazvikurudzirwi kunyungudusa chikafu pakicheni.
  • Bika zvikafu zvakaomeswa zvisina njodzi.Nyama yakabikwa kana yakabikwa, huku kana casseroles inogona kubikwa kana kupiswa kubva muchando, asi zvinotora kanenge kamwechete nehafu kwenguva yakareba kubika.Tevedzera mirairo yekubika pasuru kuti uve nechokwadi chekuchengetedza chikafu chakaomeswa nechando.Ita shuwa kushandisa thermometer yechikafu kutarisa kana chikafu chasvika pakuchengetedzeka kwemukati tembiricha.Kana chikafu chakabviswa mufiriji chikaonekwa chine zvigamba zvichena, zvakaomeswa, kupisa kwefiriza kwaitika.Kupisa mufiriza zvinoreva kurongedzerwa kusina kufanira kunobvumira mweya kuomesa chikafu.Nepo chikafu chakapiswa mufiriji hachizokonzerese kurwara, chinogona kunge chakaomarara kana kusanaka kana chadyiwa.

Zviyereso zvemagetsi

Isa thermometer yemudziyo mufiriji yako uye mufiriji kuti uone kuti dzinogara patembiricha yakakodzera kuchengetedza chikafu.Izvo zvakagadzirirwa kupa huchokwadi pakutonhora kunotonhora.Nguva dzose chengeta thermometer yemudziyo mufiriji uye mufiriji kuti utarise tembiricha, izvo zvinogona kubatsira kuona kana chikafu chakachengeteka mushure mekudzima kwemagetsi.Tarisa kubhuku remuridzi kuti udzidze kugadzirisa tembiricha.Paunenge uchishandura kutonhora, nguva yekugadzirisa inowanzodiwa.


Nguva yekutumira: Oct-21-2022